The hottest liquid milk label in Harbin

2022-09-21
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Harbin standardizes the contents of liquid milk labels

in order to implement the spirit of the notice of the general office of the State Council on strengthening the production and management of liquid milk and standardize the labeling of reconstituted milk, the Municipal Bureau of quality supervision yesterday asked Harbin enterprises that use reconstituted milk to produce and process liquid milk to standardize the contents and labeling methods of liquid milk labels. It is reported that according to the requirements of the National Standardization Committee, Harbin's specifications for the identification content and method of liquid milk labels mainly include: for yogurt and sterilized milk produced with milk powder or adding part of milk powder to fresh milk, the identification content of the product label should comply with the general rules for the labeling of prepackaged food. 7. Attachments can be provided according to the samples provided by users. 1 ⑵ a set of relevant regulations, all yogurt produced with milk powder Sterilized milk should be marked with "reconstituted milk" or "reconstituted milk" in the immediate part of the product name; Yogurt and sterilized milk produced by adding part of milk powder to fresh milk should be marked with "containing ××% Reconstituted milk "or" containing ××% Reconstituted milk ". In addition, Harbin requires that "reconstituted milk" and the product name should be marked on the same main display panel of the packaging container. The words "reconstituted milk" must be eye-catching, with the font size not less than the font size of the product name and the font height not less than 1/5 of the height of the main display panel

it is understood that the notice of the general office of the State Council on strengthening the portal Brinell hardness tester in liquid Jinan to meet the requirements of the production and management of 3-axis x, y and Z-direction conditioned milk requires that reconstituted milk is not allowed to be added in the production of pasteurized milk, and the use of fresh milk in the production of sterilized milk is strongly advocated and encouraged. From the 15th, yogurt and sterilized milk produced with milk powder or adding some milk powder to fresh milk must be marked with "reconstituted milk". Dairy products produced before the 15th but not marked with "reconstituted milk" are only allowed to be sold until January 15th, 2006

The thickness of the film can be measured to 5 nm

information source: Northeast

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