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Europe: plastics have great potential in the food packaging industry

the European food packaging processing industry has great development potential in the processing of special plastic packaging products for food, and the total output value of plastic products used in food packaging is expected to exceed 40billion euros. Plastic packaging products can prolong the shelf life of food, help food retailers to manage reasonably and effectively, ensure the concentricity of experiments, and promote the growth of commodity sales. It is expected that the market demand for flexible food packaging products in Western Europe will increase significantly, while plastic products account for almost 30% of the total global food packaging products

Analysts of frost Sullivan economic consulting company believe that plastic products have the advantages of reducing the weight of packaging products, flexible product design, promoting new packaging solutions, and extending the shelf life of food. They are bound to become a department with great development potential in the packaging industry. PE, PP, pet, PA, EVOH and other plastic products with different properties can play a role in the application field of food flexible packaging, and can prolong the shelf life of food without using preservatives

at present, the market demand for plastic samples and stress products used in food flexible packaging has increased significantly. The total consumption of flexible packaging plastic products in Western European market in 2005 was 1491.7 million euros, which will reach 192.6 million euros by 2012

information source: the main organic sheets of the National Plastic Center have been processed

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